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Organic Pineapple Coconut Spread
Organic Pineapple Coconut Spread
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Discover our Organic Pineapple Coconut Spread, a vegan and gluten-free delight crafted from coconuts nurtured by smallholder farmers in Sri Lanka. Infused with the tropical sweetness of pineapple, this creamy spread is a Great Taste Award winner. Free from GMOs and preservatives, it offers a wholesome alternative to traditional spreads. Enjoy the rich flavour and silky texture, knowing each jar supports sustainable farming practices. Elevate your culinary creations with this versatile, ethically-sourced spread.
Ingredients
Ingredients
Organically grown - Dried Coconut ,Coconut Treacle, Pineapple Powder
Serving Suggestions
Serving Suggestions
Toast: Spread a generous layer on warm toast for a delicious and nutritious breakfast. Smoothies: Add a spoonful to your favourite smoothie for extra flavour and creaminess. Baking: Use as a filling for cakes, cookies, and pastries, or mix into batter for added moisture and taste. Pancakes and Waffles: Drizzle over pancakes and waffles for a sweet, tropical twist. Yogurt and Oatmeal: Stir into yogurt or oatmeal for a rich, flavourful boost. Fruit Dips: Serve as a dip for fresh fruit slices for a healthy and satisfying snack. Sandwiches: Pair with nut butters in sandwiches for a unique and tasty combination. Dessert Topping: Use as a topping for ice cream, parfaits, or cheesecake for a decadent treat. Energy Bars: Incorporate into homemade energy bars or granola for added flavour and nutrition. Savoury Dishes: Add a spoonful to curries or stir-fries for a hint of sweetness and depth.
Storage
Storage
To maintain the freshness and quality of your coconut spreads, store them in a cool, dry place. Keep the lid tightly sealed to prevent exposure to air and moisture. For extended shelf life, refrigeration is recommended after opening. Always use a clean spoon to avoid contamination. Proper storage will ensure your coconut spreads retain their rich flavour and creamy texture, allowing you to enjoy them at their best.
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